Also zeppo@lemmy.world. Not a lot of Zeppos out here.
Oh, I see. Just an idea. I was wondering if maybe they’d block or redirect you.
The prices vary based on how much usable meat there is in the cut vs. bones, and how much work went into cutting it. Wings are mainly bones for instance. It can also be how fast it sells, so the risk the packages will spoil before they’re sold and what quantities they order or produce it in.
You can go to grocery store sites and set your location to a specific store, and look up items.
Anyway I looked it up at my local Walmart (Arizona, US) and boneless breasts are $2.69 a lb, boneless skinless thighs, 3.49, and wings, $1.19 a lb. Ten lbs of chicken leg quarters, $6.50. So it doesn’t seem to have gone up a lot.
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